Food Grade Grease METALUB FCS200
Specialty

Food Grade Grease METALUB FCS200

Food-grade grease formulated for light to medium duty applications in food processing and packaging industries. Safe for incidental food contact.

Industry Applications:

Food & Pharma

Key Features

Safe for incidental food contact
Good water resistance
Oxidation stability
White color - non-staining
Odorless and tasteless
Corrosion protection

Applications

Food processing equipment
Beverage production machinery
Packaging equipment
Conveyor systems
Food grade bearings
Pharmaceutical manufacturing

Served Industries

Food & Pharma

Technical Data Sheet

Typical technical characteristics and operating guidance for Food Grade Grease METALUB FCS200.

PropertyTest MethodTypical Value
NLGI GradeASTM D2172
Operating Temperature—-20°C to +120°C(intermittent peak)
Base Oil—White mineral oil
Thickener—Aluminum complex
Dropping PointASTM D2265>260°C

Operating Parameters

Temperature Range

-20°C to +120°C

(continuous service)

Viscosity Grade

Refer to data sheet

Service Life

Condition dependent

Consistent Performance

Formulations are developed for stable viscosity, wear protection and contamination control across the stated operating range.

Optimized Formulation

Engineered for stable film strength and anti-wear performance, supporting longer service intervals where operating conditions and oil analysis allow.

Quality Assured

Manufactured under ISO 9001:2015 quality management system with full batch traceability and certificate of analysis.

Application Guide

Step-by-step instructions for optimal use of Food Grade Grease METALUB FCS200 in Food & Pharma applications.

1

Preparation

Ensure the application surface is clean, dry, and free from contaminants. Remove any existing lubricant residues using appropriate cleaning agents. For Food processing equipment applications, verify equipment is at operating temperature.

2

Application Method

Apply Food Grade Grease METALUB FCS200 using standard industrial equipment. For grease products, use automatic lubrication systems or manual grease guns. For liquid lubricants, ensure proper filling procedures and avoid contamination during transfer.

3

Recommended Dosage

Follow OEM recommendations for fill quantities. For Food & Pharma applications, typical re-lubrication intervals range from 1,000 to 5,000 operating hours depending on conditions. Monitor performance and adjust intervals based on actual operating parameters.

4

Performance Monitoring

Regularly inspect lubricant condition and equipment performance. Check for signs of degradation, contamination, or unusual wear. Schedule oil analysis every 6 months for critical applications to optimize maintenance intervals.

Storage Recommendations

  • Store in a cool, dry place between 5°C and 35°C
  • Keep containers sealed when not in use
  • Avoid direct sunlight and moisture exposure
  • Shelf life: 5 years from manufacture date when stored properly

Safety Information

  • Refer to Safety Data Sheet (SDS) before use
  • Use appropriate PPE: gloves and safety glasses
  • Ensure adequate ventilation in application area
  • Dispose of used lubricant according to local regulations